Big Buddha Cheese Clones – Dispatching in 14 Working Days!
A true classic reborn. Big Buddha Cheese is the award-winning hybrid that redefined the UK cannabis scene. Originally derived from the legendary Exodus Cheese (Skunk #1) and crossed with a robust Afghani indica, this cultivar delivers pungent aroma, high yields, and a euphoric, mood-lifting experience.
Aroma & Flavor Profile
Big Buddha Cheese is unmistakable:
- Top Notes: Funky, skunky cheese
- Mid Notes: Earthy spice and floral sweetness
- Finish: Tropical fruit meets creamy musk
It’s loud, nostalgic, and deeply satisfying—perfect for those who crave bold terpene expression.
Cultivation Insights
This strain is a grower’s dream, combining classic structure with modern resilience:
- Flowering Time: 8–9 weeks
- Structure & Size: Medium-height plants with bushy lateral growth; ideal for topping and SCROG
- Yield: High—dense, frosty buds with orange and pink pistils
- Resilience: Excellent mold resistance and beginner-friendly vigor
- Ideal Conditions: 20–26 °C lights-on, 50–60% RH, moderate feeding with attention to potassium and sulfur for terpene enhancement
Effects & Experience
With THC levels around 18–20%, Big Buddha Cheese offers:
- A euphoric, uplifting head buzz
- A relaxing body calm that eases tension and stress
- Appetite stimulation and mood elevation—ideal for afternoon or evening use
Visuals That Speak for Themselves
Here are image-rich pages showcasing Big Buddha Cheese phenos and buds—no clone competitors included:
| General Attributes | |
| Effect | Long-lasting, Strong, Uplifting |
| Flowering Time | 7 - 9 Weeks |
| Genetics | Big Buddha Cheese x Big Buddha Cheese Reversed |
| Taste | Cheese, Pungent |
| THC Content | 20 % |
| Variety | Indica |
| Yield | Indoors: 100 gr/plant+; Outdoors: 500 gr/plant+ |
- Stock: Pre-Order
- Brand: Big Buddha Seeds
- Model: *Big Buddha Cheese - Clone
- SKU: *Big-Buddha-Cheese-Clone